Tuesday, February 19, 2013

I miss gluten, but not how it makes me feel.

It's been a year since I went gluten free.

It's been mostly great. I haven't cheated once. I feel better.

But it took me almost the whole year to realize I was not going to be making delicious homemade bread anymore.

To realize that this was for real. *sigh*

It's ok. Well, not really. But I'm glad for how much better I feel. For how my family feels. But seriously, there will never be bread like homemade white bread. With all it's gluten-y goodness.

It's been fine for the past 11 months. But as I approach the year mark, I'm feeling like I just want to take a big fat bite of homemade white bread.

I won't. But I want to.

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